The Recipe Library: Desserts
Cream Roll (Biskuitrolle)
Oma's Cream Roll recipe, Biskuitrolle, is the German version of a Swiss roll or jelly roll. Filled with whipped cream and studded with berries, this is an easy-to-make treat anytime...
Cream Roll (Biskuitrolle)
Oma's Cream Roll recipe, Biskuitrolle, is the German version of a Swiss roll or jelly roll. Filled with whipped cream and studded with berries, this is an easy-to-make treat anytime...
Cream Puffs (Windbeutel)
This easy cream puff recipe, aka Windbeutel, is among some of the most impressive quick dessert recipes you'll find. They are great filled with whipped cream, pudding, fruit, almost anything!
Cream Puffs (Windbeutel)
This easy cream puff recipe, aka Windbeutel, is among some of the most impressive quick dessert recipes you'll find. They are great filled with whipped cream, pudding, fruit, almost anything!
Coconut Bars with Pecans (Kokosnuss-Schnitten)
This easy Coconut Bar recipe is one of my favorite holiday baking recipes. Somehow, combining coconut and pecans just screams celebration and baking squares to make lots of goodies for...
Coconut Bars with Pecans (Kokosnuss-Schnitten)
This easy Coconut Bar recipe is one of my favorite holiday baking recipes. Somehow, combining coconut and pecans just screams celebration and baking squares to make lots of goodies for...
Cinnamon Snails (Zimtschnecken)
My Cinnamon Snails, aka Zimtschnecken, use frozen puff pastry. Deliciously simple, these are great additions to your collection of quick Christmas recipes.
Cinnamon Snails (Zimtschnecken)
My Cinnamon Snails, aka Zimtschnecken, use frozen puff pastry. Deliciously simple, these are great additions to your collection of quick Christmas recipes.
Christmas Stollen (Quarkstollen)
Mutti's easy Christmas stollen recipe is great way to get in touch with your German Christmas roots, especially when you're in a hurry. No yeast is used and it tastes...
Christmas Stollen (Quarkstollen)
Mutti's easy Christmas stollen recipe is great way to get in touch with your German Christmas roots, especially when you're in a hurry. No yeast is used and it tastes...
Chocolate Cream Cake (Schokosahne Torte)
Chocolate Cream Cake, aka Schokosahne Torte, is one of those most traditional German cakes that everyone loves.
Chocolate Cream Cake (Schokosahne Torte)
Chocolate Cream Cake, aka Schokosahne Torte, is one of those most traditional German cakes that everyone loves.
Peach Cherry Streusel Cake (Pfirsich-Kirsch-Str...
Here's an easy Peach Cherry Streusel Cake recipe, aka Oma's Pfirsich-Kirsch-Streuselkuchen, that is covered in delicious butter streusel – a traditional German cake that's so easy to make.
Peach Cherry Streusel Cake (Pfirsich-Kirsch-Str...
Here's an easy Peach Cherry Streusel Cake recipe, aka Oma's Pfirsich-Kirsch-Streuselkuchen, that is covered in delicious butter streusel – a traditional German cake that's so easy to make.
Sugar Cake (Zuckerkuchen / Butterkuchen)
This German Sugar Cake (Zuckerkuchen/Butterkuchen) is a light, fluffy yeast cake with a sweet, buttery topping. Best enjoyed warm from the oven with whipped cream and a hot cup of...
Sugar Cake (Zuckerkuchen / Butterkuchen)
This German Sugar Cake (Zuckerkuchen/Butterkuchen) is a light, fluffy yeast cake with a sweet, buttery topping. Best enjoyed warm from the oven with whipped cream and a hot cup of...
Braided Bread (Hefezopf)
Braided Bread Recipe: Discover the classic German hefezopf, a sweet, lemon-scented bread with raisins and almonds, perfect for holidays or any day of the year!
Braided Bread (Hefezopf)
Braided Bread Recipe: Discover the classic German hefezopf, a sweet, lemon-scented bread with raisins and almonds, perfect for holidays or any day of the year!
Black Forest Hot Chocolate
This Black Forest hot chocolate is inspired by the flavours of Schwarzwälder Kirschtorte, just in mug form. Rich cocoa, warm milk, a splash of cherry liqueur, and a hint of...
Black Forest Hot Chocolate
This Black Forest hot chocolate is inspired by the flavours of Schwarzwälder Kirschtorte, just in mug form. Rich cocoa, warm milk, a splash of cherry liqueur, and a hint of...
Black Forest Dessert (Schwarzwälder Kirsch Dess...
This Black Forest Dessert is one the easiest dessert recipes. It uses soda crackers, instant chocolate pudding and Cool Whip. Top it off with Cherry Pie Filling.
Black Forest Dessert (Schwarzwälder Kirsch Dess...
This Black Forest Dessert is one the easiest dessert recipes. It uses soda crackers, instant chocolate pudding and Cool Whip. Top it off with Cherry Pie Filling.
Black Forest Cake (Schwarzwälder Kirschtorte)
Bake Oma’s Black Forest Cake (Schwarzwälder Kirschtorte) with rich chocolate, cherries, whipped cream, and a splash of Kirsch.
Black Forest Cake (Schwarzwälder Kirschtorte)
Bake Oma’s Black Forest Cake (Schwarzwälder Kirschtorte) with rich chocolate, cherries, whipped cream, and a splash of Kirsch.
Heide's Bee Sting Cake (Bienenstich)
This recipe is one of our Facebook fan's favorite, his wife Heide's traditional bienenstich made with a brioche yeast dough and filled with an unusual caramel custard cream ... Wunderbar!
Heide's Bee Sting Cake (Bienenstich)
This recipe is one of our Facebook fan's favorite, his wife Heide's traditional bienenstich made with a brioche yeast dough and filled with an unusual caramel custard cream ... Wunderbar!
Bee Sting Cake (Bienenstich) - NO yeast
My bienenstich (bee sting cake) skips the yeast but keeps the flavor—soft cake with a creamy filling, and that sweet almond crunch.
Bee Sting Cake (Bienenstich) - NO yeast
My bienenstich (bee sting cake) skips the yeast but keeps the flavor—soft cake with a creamy filling, and that sweet almond crunch.
Bethmännchen Cookies
If you love marzipan, you'll love these Bethmännchen, because that's one of the main ingredients. Bethmännchen cookies are among the traditional German Christmas cookie recipes. These cookies were originally created...
Bethmännchen Cookies
If you love marzipan, you'll love these Bethmännchen, because that's one of the main ingredients. Bethmännchen cookies are among the traditional German Christmas cookie recipes. These cookies were originally created...
Legendary Pound Cake (Sandkuchen)
My legendary pound cake recipe, aka Sandkuchen, is this one. My Oma made it, my Mutti made it, and now I make it! It's my quick cake recipe for emergencies.
Legendary Pound Cake (Sandkuchen)
My legendary pound cake recipe, aka Sandkuchen, is this one. My Oma made it, my Mutti made it, and now I make it! It's my quick cake recipe for emergencies.
Oatmeal Cookies (Haferflocken-Plätzchen)
These oatmeal cookies (haferflockenplätzchen) are my favorite ... chewy, buttery, and filled with apricots, just like Mutti made.
Oatmeal Cookies (Haferflocken-Plätzchen)
These oatmeal cookies (haferflockenplätzchen) are my favorite ... chewy, buttery, and filled with apricots, just like Mutti made.
Easy Apple Crisp with Oatmeal (Apfel-Crumble)
This easy apple crisp recipe with oatmeal is juicy, easy, healthy, quick - what more could one want? The usual way of making apple crisp uses all-purpose flour and quick-cooking...
Easy Apple Crisp with Oatmeal (Apfel-Crumble)
This easy apple crisp recipe with oatmeal is juicy, easy, healthy, quick - what more could one want? The usual way of making apple crisp uses all-purpose flour and quick-cooking...
Apricot Tart Recipe with Streusel (Aprikosen-St...
German streusel fruit tarts, Obstkuchen mit Streusel, use either fresh or canned summer fruits, such as apricots, peaches, or cherries.
Apricot Tart Recipe with Streusel (Aprikosen-St...
German streusel fruit tarts, Obstkuchen mit Streusel, use either fresh or canned summer fruits, such as apricots, peaches, or cherries.
Easy Apple Pudding Cake – Heidi's Apfel-Pudding...
This apple pudding cake, aka Apfel-Puddingkuchen, tastes like a traditional Apple Bread Pudding. It's an easy dessert recipe that's delicious served warm with ice cream and sprinkled with cinnamon.
Easy Apple Pudding Cake – Heidi's Apfel-Pudding...
This apple pudding cake, aka Apfel-Puddingkuchen, tastes like a traditional Apple Bread Pudding. It's an easy dessert recipe that's delicious served warm with ice cream and sprinkled with cinnamon.