Peach Cherry Streusel Cake (Pfirsich-Kirsch-Streuselkuchen)
Category
DessertsCuisine
German
Author
Gerhild FulsonMore Details
Recipe Details
Prep Time: 15 minutes
Bake Time: 50 minutes
Total Time: 1 hour 5 minutes
Servings: Makes 10 - 12 servings
Here's an easy Peach Cherry Streusel Cake recipe, aka Oma's Pfirsich-Kirsch-Streuselkuchen, that is covered in delicious butter streusel – a traditional German cake that's so easy to make.

Unlock this Oma's Kitchen recipe
Join Oma's Kitchen to unlock this recipe, ad-free recipes, member-only recipes, videos, letters, stories, and more.
Already a member? Log in here.