Vegan Meatballs with Sauce (Vegane Seitan Königsberger Klopse)
Category
SaucesCuisine
German
Author
Sylvie Fulson
More Details
Recipe Details
Prep Time: 30 minutes
Cook Time: 1 hours
Total Time: 1 hours 30 minutes (plus chill time)
Servings: Makes 4 - 6 servings
These vegan meatballs with sauce are inspired by Oma's Königsberger klopse, with a creamy, tangy finish that's perfect for guests and an everyday dinner.

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