Beef Meats Pork

Traditional Meatballs (Königsberger Klopse Mit Sosse)

Category

Meats

Cuisine

German

Author

Gerhild Fulson

More Details

German Meatballs

Recipe Details

Prep Time: 20 minutes

Cook Time: 25 minutes

Total Time: 45 minutes

Servings: Makes 4-6 servings

These German meatballs (Königsberger klopse mit sosse) are my easier twist on a family favorite ... tender, creamy, and perfect for a weeknight meal.

Oma's German Meatballs aka Königsberger Klopse mit Sosse

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