Sweet Roll Recipe with Raisins (Rosinenbrötchen)
Category
DessertsCuisine
German
Author
Gerhild FulsonMore Details
Recipe Details
Prep Time: 30 minutes
Rise Time: 1 hour
Bake Time: 20 minutes
Total Time: 1 hour 50 minutes
Servings: Makes 10 - 12 buns
Here's an easy German sweet roll recipe, aka rosinenbrötchen, that's great for Easter and other holidays as well. It also makes a great fruit loaf.
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