Scrambled Eggs With Ham (Rühreier Mit Schinken)
Category
BreakfastCuisine
German
Author
Gerhild FulsonMore Details
Recipe Details
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: Makes 4 servings
This German scrambled eggs recipe with ham is so easy to make. You'll learn how to make scrambled eggs that are fluffy and yet creamy. Great for breakfast, lunch, or a light supper.
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