Category

Meats

Cuisine

German

Author

Gerhild Fulson

Recipe Details

Prep Time: 15 minutes

Cook Time: 6 hours

Total Time: 6 hours 15 minutes

Servings: Makes 4 servings

Here, the potatoes, peameal bacon roast and sauerkraut are simmering and will be enjoyed in a couple of hours! What I find amazing is that this almost tastes like Kasseler.
2. Potatoes, Smoked Pork, and Sauerkraut (slow cooker meal)

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