Peach Cake (Pfirsich-Streuselkuchen)
Category
DessertsCuisine
German
Author
Gerhild FulsonMore Details
Recipe Details
Prep Time: 40 minutes
Rise Time: 1 hour 15 minutes
Bake Time: 25 minutes
Total Time: 2 hours 20 minutes
Servings: Makes 8 - 10 slices
If warm peaches, buttery streusel, and that fresh-from-Oma’s-oven smell make you smile, this peach cake is exactly what you came for.
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