Beef Meats Slow Cooker

Mutti's Slow Cooker Pot Roast (Rinderschmorbraten im Schongarer)

Category

Meats

Cuisine

German

Author

Gerhild Fulson

More Details

Slow Cooker Pot Roast Recipe

Recipe Details

Prep Time: 20 minutes

Slow Cook Time: 8 - 9 hours

Total Time: 9 hours 20 minutes

Servings: Makes 6 - 8 servings

This slow cooker pot roast recipe, aka rinderschmorbraten im schongarer, is so quick to put together in the morning. Use a beef rump roast or a chuck roast, well-trimmed of fat.

Plate of slow cooker beef pot roast with gravy, potatoes, carrots, and green beans.

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