Maultaschen (Traditional Pasta)
Category
SidesCuisine
German
Author
Gerhild FulsonMore Details
Recipe Details
Prep Time: 30 minutes
Cook Time: 1 hour
Total Time: 1 hour 30 minutes
Servings: Makes 6 - 8 servings
Often referred to as German ravioli, Maultaschen have a larger rectangle shape and are typically filled with a mixture of ground beef, Bratwurstbrät, fresh spinach, onions, soaked bread, fresh parsley, and spices.

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