Category

Drinks

Cuisine

German

Author

Gerhild Fulson

Recipe Details

Prep Time: 5 minutes

Cook Time: none

Total Time: 5 minutes

Servings: Makes 4 servings

Eiskaffee, the kind of iced coffee that they serve in Germany, is not just iced coffee, meaning coffee served over ice cubes. This is dessert because it combines both coffee, ice cream, and whipped cream. You can even add some cognac!

How to make Iced Coffee, German-style

Unlock this Oma's Kitchen recipe

Join Oma's Kitchen to unlock this recipe, ad-free recipes, member-only recipes, videos, letters, stories, and more.

Already a member? Log in here.
Back to blog