Category

Desserts

Cuisine

German

Author

Sylvie Fulson

More Details

Recipe Details

Prep Time: 5 minutes

Total Time: 5 minutes

Servings: 4 servings

This naturally vegan German marzipan recipe is so quick and easy to put together and so delicious. Plus, it tastes so much better than store-bought and it’s a lot cheaper.
Marzipan Roll sliced

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