Homemade Ice Cream (selbstgemachtes Eis)

Desserts Ice Cream Vegetarian

Cuisine

German

Gerhild Fulson

Prep Time: 20 minutes

Cook Time: none

Freeze Time: 6 hours

Total Time: 6 hours 20 minutes

Servings: Makes 4-6 servings

If you've never made ice cream, or thought you needed a special ice cream maker, this recipe teaches you a way how to make it, German-style.

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