Category

Main Dish

Cuisine

German

Author

Gerhild Fulson

Recipe Details

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Servings: Makes 4 servings

Eggs with mustard sauce, aka eier in senfsosse? WUNDERBAR! It's one of those easy and quick lunch or supper recipes that's very common in Germany, especially in Berlin and Bremen.

Helgrid's Eggs with Mustard Sauce

Unlock this Oma's Kitchen recipe

Join Oma's Kitchen to unlock this recipe, ad-free recipes, member-only recipes, videos, letters, stories, and more.

Already a member? Log in here.
Back to blog