Easy Homemade Sauerkraut
Category
SidesCuisine
German
Author
Gerhild FulsonMore Details
Recipe Details
Prep Time: 50 minutes
Fermentation Time: 1 - 4 weeks
Total Time: 1 - 4 weeks
Servings: Makes 12 servings
Homemade sauerkraut recipe. There's nothing quite like it. Amazingly delicious and wonderfully healthy. You'll be amazed how easy this is to make with Oma's tips in the Recipe Note below.
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