Category

Desserts

Cuisine

German

Author

Gerhild Fulson

More Details

Dampfnudeln

Recipe Details

Prep Time: 20 minutes

Rise Time: 1 hour 30 minutes

Cook Time: 30 minutes

Total Time: 2 hours 20 minutes

Servings: Makes 8 - 10 dumplings

Dampfnudeln, those deliciously classic German dumplings, make a delicious dessert that's especially yummy served with homemade vanilla sauce. However, they can also be served as a savory side (just omit the sugar).

Two golden-brown Dampfnudeln on a white plate, one cut open to show the soft, fluffy inside, topped with creamy vanilla sauce

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