Beef Barley Soup Recipe (Rindfleisch-Gerste-Suppe)
Category
SoupsCuisine
German
Author
Gerhild FulsonMore Details
Recipe Details
Prep Time: 10 minutes
Cook Time: 1 hour 55 minutes
Total Time: 2 hours 5 minutes
Servings: Makes 8 servings
Make this beef barley soup recipe, Gerstensuppe mit Rindfleisch, when you need some real stick-to-your-ribs kind of German comfort food. Easy to change up and use what you have in your fridge.

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