Bavarian Braised Cabbage (Weisskraut)
Category
SidesCuisine
German
Author
Gerhild FulsonMore Details
Recipe Details
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: Makes 6 servings
Make this traditional Bavarian braised cabbage, perfect whenever you’re craving a classic, comforting German side dish.
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