Schnitzel, Rouladen, & more! - eBook

Simple & Delicious German Meat Recipes

Bring the hearty flavors of traditional German meat dishes to your kitchen ... now in full color and made simple for today’s cook.

Features

From schnitzel and rouladen to sauerbraten, currywurst, and more, these time-honored recipes bring the taste of Oma’s kitchen straight to your table. Whether you’re preparing a Sunday dinner or craving a taste of Germany, these approachable, step-by-step recipes help you make authentic favorites without spending hours in the kitchen.

This full-color ebook edition is filled with classic favorites, practical shortcuts, and that unmistakable sense of Gemütlichkeit that makes German cooking so special.

Recipes included

• Brathähnchen & Gemüse / Roast Chicken & Veggies
• Bratwurst & Sauerkraut / Bratwurst & Sauerkraut
• Currywurst / Currywurst
• Hausgemachtes Ketchup / Homemade Ketchup
• Eisbein & Sauerkraut / Pork Knuckles & Sauerkraut
• Falscher Hase / Meatloaf
• Fischfrikassee / Fricasseed Fish
• Frikadellen / Hamburgers
• Gebratene Ente / Roast Duck
• Gegrillte Bratwurst / Grilled Bratwurst
• Gulasch / Goulash
• Heringsalat / Herring Salad
• Hühnerfrikassee / Chicken Fricassee
• Super Quick Chicken Fricassee
• Hühnerrouladen / Chicken Cordon Bleu
• Kasseler mit Sauerkraut / Smoked Pork Chops with Sauerkraut
• Königsberger Klopse mit Soße / Meatballs with Sauce
• Krustenbraten / Pork Roast
• Lammbraten / Roast Lamb
• Leber mit Zwiebeln / Liver with Onions
• Leberknödelsuppe / Liver Dumplings Soup
• Rinderflatladen / Beef Flatladen
• Rinderrouladen / Beef Roulades
• Sauerbraten / Marinated Roast Beef
• Schnitzel mit Jägersoße / Schnitzel with Mushroom Sauce
• Schweinekotelett / Pork Chops
• Schweinshaxen / Roasted Pork Knuckles
• Überbackener Lacks mit Spinat / Salmon Casserole with Spinach
• Wiesnhendl / Roast Chicken
  
  

Various versions available

Schnitzel, Rouladen & more! is also available in paperback and spiral-bound. You’ll find it in the Winter Warmer Collection alongside our other seasonal favorites.

• Comfort Foods: From hearty soups and savory dumplings to satisfying mains and sweet treats, these recipes capture the flavor and warmth of homemade German meals without complicated steps. Perfect for busy cooks, each dish delivers that “all’s right with the world” feeling, from the very first bite.
• Christmas Treats: Celebrate the warmth, nostalgia, and sweet traditions of the season with Christmas Treats, a heartfelt baking collection from German-born author and food blogger Gerhild Fulson. With over 30 time-honored recipes, including Vanillekipferl, nussecken, zimtsterne, and stollen, you’ll fill your home with the nostalgic aromas of cinnamon, nuts, and buttery dough.
  
  

About Oma Gerhild

Gerhild Fulson, born in Germany and founder of Just Like Oma, shares her family’s traditional recipes adapted for today’s kitchens, with ingredients you can find right where you are, even if you’re far from Germany. With tips, variations, and make-ahead options, you’ll discover how easy it can be to serve hearty German meals your whole family will love.

EBOOK NOTICE

THIS IS A PDF DIGITAL DOWNLOADABLE eBOOK. No physical book will be shipped or mailed.